Chesapeake Bay Action Plan
After decades of effort, the voluntary, collaborative approach to restoring the health and vitality of the Chesapeake Bay— the largest estuary in the United States—has not worked and, in fact, is failing.
A diverse group of 57 senior scientists and policymakers have joined forces to save the Bay. This is our plan.
Mitigation Madness
(Posted by Fred Tutman.)
The legend of Robin Hood is about a fabled band of brave outlaws in medieval England who took money from the rich under a repressive monarchy and redistributed it to the poor. Sounds like a good thing right? Take something from somebody who has too much and give it instead to somebody who has not enough. What could be wrong with that? Fast forward into reality on the Chesapeake Bay, the 21st century and the lopsided world of “net environmental impacts” where we can take a perfectly good and functioning wetlands site, turn it into a parking lot and then make up for it by restoring a wetlands half way across the state.
Sprawl Poisons the Bay
(Posted by Gerald Winegrad).
The recent deluges leading to massive stormwater runoff into the Chesapeake Bay may cause great damage to an already seriously impaired system. We previously have discussed in this spot the huge flows of Bay-choking nutrients and sediment from farms each time it rains. Now, we will devote discussions to the pollution flowing from developed lands including huge amounts of nutrients, sediment, and toxic chemicals.
The Chesapeake’s watershed before 1607 was 95 percent forested with huge acreage of intact wetlands. These forests and wetlands absorbed and held nutrients and sediment. The flow of these Bay-killing pollutants was greatly accelerated due to enormous changes in land use when we converted forests and wetlands to agriculture and then, more recently, to development. The Bay region has since lost about 50 percent of its forest cover and 72 percent of its wetlands. No change has been more devastating for the Bay.
Big Chicken Vs. Clean Bay
(Posted by Roy Hoagland.)
The Pew Environmental Group recently issued a report, “Big Chicken: Pollution and Industrial Production in America,” which included a focus on the pollution problems contributed by agriculture to the Chesapeake Bay. Agribusiness interests quickly condemned the report, claiming that as of today, the industry was both “diligent and innovative” in its work to achieve a healthier environment.
Using Development to Drive Bay Recovery
(Posted by Erik Michelsen.)
According to the Chesapeake Bay Program’s estimates, pollution from urban and suburban stormwater runoff is the only sector where nutrient loads are currently growing in the Bay watershed. On much of the western shore of the Chesapeake, including the Baltimore-Washington metro counties, agriculture is an increasingly rare land use, shifting daily to the eastern shore or Midwest. And in Maryland, the Bay Restoration Fund (aka “Flush Tax”) is being used to upgrade wastewater treatment plants to the best available technology. Yet, these areas consistently suffer from some of the worst water quality in the Chesapeake region (see EcoCheck Chesapeake Bay Report Cards).
Smart Growth Vs. Dumb Zoning
(Posted by Bob Gallagher.)
The top two sources of pollution in the Chesapeake Bay and its tributaries are runoff from agriculture and urban and suburban development. On the Western Shore of Maryland, where I live, the biggest source is development.
The principles of managed growth or smart growth can reduce the polluting effects of development by concentrating development where infrastructure can eliminate, reduce or mitigate their effects. For example, modern waste water treatment results in far less pollution than septic systems do. Building in areas that have excess capacity of schools and roads also reduces pollution. And, prohibiting development in wetlands, flood plains and other sensitive areas protects bay water quality.
Pew Report: Big Chicken and Industrial Pollution
(Posed by Sarah Meyers.) Last week, Pew Environment Group released a report entitled Big Chicken: Pollution and Industrial Poultry Production in America. The report draws on data from the USDA going back to 1950 and explores the history, growth, and impact of the chicken industry within the “Broiler Belt.” The production of broilers has increased…
Helping Local Officials Crack the WIP
(Posted by Mary Ann Lisanti.)
Two decades ago, when the Chesapeake Bay restoration effort began, the leadership of local officials was viewed as nice, but not essential. Times have changed. Today, with the deadline to develop local Watershed Implementation Plans looming, it’s clear that when it comes to improving the health of our local rivers and streams, and ultimately the Chesapeake Bay, the elected leaders of town and county governments and the appointed leaders of local soil conservation, storm water, and planning districts throughout the Chesapeake watershed will be the ones to make it happen.
However, the feedback coming from local government is simply this: They need information, direction, and flexibility in choosing approaches, otherwise budget challenges will keep them from reaching their goals.
A Chemical Reaction
For those who dream of a chemical-free Cheasapeake Bay, this guest post from Safelawns.org founder Paul Tukey demonstrates that dreams can, in fact, come true.
The topic of what, exactly, facilitates real change in human habits has been the focus of behavioral scientists, political pundits and clever marketers for as long as we’ve had a mature free market system in North America. In the non-profit world, where resources are scarce, almost by definition, we’re constantly looking for ways to get our message its proverbial 15 minutes in the limelight. Often, we’re lucky to grab 15 seconds of someone’s attention, so our message better damn well be clear.
At SafeLawns.org, founded in Maine and Washington, D.C., in 2006 to reduce the toxic load on our backyard lawns, business and college campuses and public parks, we’ve taken many of our cues from a lone Canadian doctor. A quarter century ago, when Dr. June Irwin, a dermatologist, heard the renowned author and activist Gordon Sinclair say that “letters to the editor are free,” she took it to heart.
We are senior Chesapeake Bay scientists and policymakers from Maryland, Virginia and Pennsylvania who have concluded that after decades of effort, the voluntary, collaborative approach to restoring the health and vitality of the largest estuary in the United States has not worked and, in fact, is failing. Our group unanimously recommends that all states draining into the Chesapeake Bay adopt our 25 action items in their Watershed Implementation Plans (WIP) and implement them to improve the Bay’s water quality and to meet the requirements of the Clean Water Act.
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