Chesapeake Bay Action Plan

After decades of effort, the voluntary, collaborative approach to restoring the health and vitality of the Chesapeake Bay— the largest estuary in the United States—has not worked and, in fact, is failing.

A diverse group of 57 senior scientists and policymakers have joined forces to save the Bay.  This is our plan.

Worcester County Commissioners Kick the Clean Water Can Down the Road

By Kathy Phillips | December 9, 2011

(Posted by Kathy Phillips.)

In an extremely disappointing move, the Worcester County Commissioners have failed to take some very simple steps to protect our local waterways while contributing to state-wide efforts to save the Chesapeake Bay.

At the Worcester County Commissioners December 6th regular meeting, the County Commissioners threw out the Phase II Watershed Implementation Plan documents that county staff had spent months preparing and voted 6-1 not to submit their plan to MDE by the December deadline. In fact, they intend to bury the document and “take their time” cooperating.

Keeping CAFOs Undercover: Don’t Ask, Don’t Tell & Keep Polluting

By Scott Edwards | December 8, 2011

(Posted by Scott Edwards.)
Next year will mark the 40th anniversary of the Clean Water Act. In the four decades since this seminal water protection legislation was passed, there has been tremendous headway in controlling many of the worst sources of industrial toxics in our nation’s waterways, particularly from those end-of-the-pipe “point sources.” Unfortunately, though, there’s one industrial point source that continues to evade any meaningful CWA regulation — Concentrated Animal Feeding Operations, or CAFOs. Now, after many years of failing to implement effective CWA provisions to clean up this highly polluting industry, the Environmental Protection Agency is engaging in an information gathering process to consider how best to regulate the country’s tens of thousands of industrial animal farms. Sadly, all indications are that EPA is still not taking its mission seriously when it comes to CAFOs.

Reducing Pollution and Improving Communities in Anne Arundel County

By Chris Trumbauer | December 1, 2011

(Posted by Chris Trumbauer

Last month, I introduced, along with County Council Chairman Dick Ladd, bipartisan legislation(Bill 79-11) to create a dedicated funding source to reduce polluted stormwater runoff in Anne Arundel County, Maryland.

Our county has a strong attachment to our local waterways, as we have a large and vibrant recreation community, a robust maritime industry and over 500 miles of shoreline. I introduced this bill not just because I want clean rivers and streams and a healthy Chesapeake Bay – but because I care about where my family lives, works and plays. Cleaning up our polluted runoff will help make our waterways safer, and building this infrastructure to reduce pollution also greatly improves our communities.

Foundation Among Critics of O’Malley’s Law Clinic Interference

By Jeanne McCann | November 29, 2011

(Posted by Jeanne McCann.)

Maryland Governor Martin O’Malley’s attempt to get the University of Maryland Environmental Law Clinic to drop its water pollution case against Hudson Farm has drawn criticism from a long list of environmental, legal and news organizations. Joining the list is a somewhat unexpected institution – the Town Creek Foundation.

Foundations don’t regularly take public stands on policy, but in this case Town Creek has sent a letter to Dean Phoebe Haddon of the University of Maryland Law School expressing thanks for the Dean’s strong response to the governor and the foundation’s continued support for the law clinic’s work.

O’Malley Piles On

By Tom Horton | November 22, 2011

(Posted by Tom Horton.)

Governor Martin O’Malley presumably thinks he’s helping Maryland poultry growers and processors by pressuring the University of Maryland’s environmental law clinic to drop out of a lawsuit aimed at stopping chicken farms from polluting.

But the pollution is real, it’s substantial and it’s not going to get better until the governor and agricultural interests acknowledge we have a problem with too much poultry manure.

Attacking the Model Is No Favor to Farmers

By Guest | November 21, 2011

(Posted by Hank Zygmunt.)

After attending the recent U.S. Agriculture Congressional Chesapeake Bay House hearing I recalled many conversations I had with a number of farmers throughout my career. At workshops, farm visits and town hall meetings, farmers shared concerns about local water quality and their desire to share in the responsibility to restore their local streams, creeks and rivers.

For farmers, saving the Chesapeake Bay is secondary to their concerns about the health of their local waterbodies. And understandably so, because most of them are not directly impacted by the degraded water quality of the Bay even though they are part of the overall process as it relates to the Chesapeake Bay TMDL. However, whether located in the Shenandoah Valley, the Eastern Shore or Lancaster County, there is a strong recognition, from all sectors, for the need to address local water quality challenges that are dominated by agricultural production.

Protecting Forests and Increasing Buffers to Restore the Bay and Local Rivers

By Dawn Stoltzfus | November 15, 2011

(Posted by Dawn Stoltzfus.)

With all the recent focus on the Chesapeake Bay TMDL and local WIPs, here’s something that may have flown under the radar of Marylanders following Bay restoration efforts: the Maryland Sustainable Forestry Council is developing a set of legislative proposals to achieve a “No Net Loss” of forests in Maryland, due by December 1, 2011. It seems like we could easily be losing sight of the forest for the trees!

Last week, former Maryland State Senator Gerald Winegrad testified before the Council. As Senator Winegrad notes in his testimony [link], “the Sustainable Forestry Council can greatly assist in efforts to restore the Bay by focusing on nonpoint source pollution as forests and wetlands are the greatest protectors of the Bay from pollutants.”

Finally, some good news! Shrinking dead zones linked to nutrient reductions

By Bill Dennison | November 10, 2011

(Posted by Bill Dennison.)

In a recent scientific publication by Rebecca Murphy and Bill Ball from Johns Hopkins University and Michael Kemp at the University of Maryland Center for Environmental Science, an analysis of 40 years of Chesapeake Bay data reveals some important new insights.

We are senior Chesapeake Bay scientists and policymakers from Maryland, Virginia and Pennsylvania who have concluded that after decades of effort, the voluntary, collaborative approach to restoring the health and vitality of the largest estuary in the United States has not worked and, in fact, is failing. Our group unanimously recommends that all states draining into the Chesapeake Bay adopt our 25 action items in their Watershed Implementation Plans (WIP) and implement them to improve the Bay’s water quality and to meet the requirements of the Clean Water Act.

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